A2Z: The USAID Micronutrient and Child Blindness Project

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Home » Resources » By Technical Area » Food Fortification

Food Control Manuals

  • Manual for External Monitoring of Fortified Maize Flour
     
  • Manual for External Monitoring of Fortified Wheat Flour
     
  • Manual for External Monitoring of Oil Fortified with Vitamin A
     
  • Manual for External Monitoring of Sugar Fortification with Vitamin A at Fortification Sites
     
  • Manual for Internal Monitoring of Fortified Maize Flour
     
  • Manual for Internal Monitoring of Fortified Wheat Flour
     
  • Manual for Internal Monitoring of Maize Flour in Small Scale Operations
     
  • Manual for Internal Monitoring of Oil Fortified with Vitamin A
     
  • Manual for Internal Monitoring of Sugar Fortified with Vitamin A
     
  • Manual for Internal Monitoring of Sugar Premix Containing Vitamin A
     
  • Manual of Labratory Methods for Fortified Foods - Part I
     
  • Manual of Labratory Methods for Fortified Foods - Part II
     
  • Manual of Labratory Methods of Fortified Foods - Part III

 

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